Campari Citrus

By • July 10, 2011 • 0 Comments

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Author Notes: My partner is Italian and makes limoncello at home, but it's strong. We wanted a drink to temper the limoncello that was not too sweet for a hot day. We are itching to try it with Aperol instead of the Campari as well.lweibrecht

Serves 1

  • 2 ounces Campari
  • 1 ounce Limoncello
  • 2 ounces Grapefruit juice
  • 2 ounces Seltzer
  • Lemon wedge
  1. Shake together liquid ingredients and pour in a rocks glass over crushed ice. Garnish with lemon wedge
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