Drunken Grapes

By • December 8, 2011 • 1 Comments


3 Save

Author Notes: Less a recipe and more a suggestion, this came from a Greek friend who liked to entertain. Is it a snack or a drink? You decide. Watch out - they sneak up on you!deanna1001

Serves as many as can grab them

  • 1 - ? bunch(es) green grapes (seedless)
  • Vodka to cover
  1. Put grapes into a container for the freezer. Cover with vodka. Freeze for at least 4 hours, but no more than one day.
  2. Fish out grapes to serve. Best eaten frozen. Vodka can be reused for just about anything.

Comments (1) Questions (0)

Default-small
Default-small
Open-uri20130203-7046-1u7cxkg-0

about 2 years ago Fran McGinty

Sounds interesting will need to try this at the next party!