MAPLE BOURBON SNOW CONES
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Author Notes: Is it a drink? Is it a dessert? Just have another... - Liza Jernow
Serves 2
- 1/4 cup bourbon
- 3 tablespoons real grade B maple syrup
- 1/4 teaspoon pure vanilla extract
- pinches sea salt
- 3 cups fresh snow
- In a container with a spout combine the first four ingredients. Scoop snow to fill two dessert bowls or cups. Drizzle the syrup over the cups of snow. Lap it up!
- Hi Amanda, I've also published this on my blog:http://www.carmeliza.com/post/4004892234/s-a-p-s-n-o-w-a-snow-that-comes-after-a-thaw
- This recipe was entered in the contest for Your Best Maple Recipe
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