Four Ingredient Strawberry Martini

By Emily Weinberger • October 12, 2012 • 0 Comments

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Author Notes: I had to attempt to make this martini from Lure Fishbar in NYC. I accidentally may have ordered two because it was so delish! - Emily Weinberger

Makes 2 5 oz martinis

1/2 cup Strawberries, halved, greens removed
1 tablespoon sugar
1/2 juice of a lemon
5 ounces your favorite vodka (I used Kettle One)

1. Add the strawberries, sugar and lemon juice to the bowl of a food processor or blender.
2. Blend until the fruit is completely pureed and liquid. You can strain into a separate bowl if you do not like the seeds (or if you use a different kind of fruit that has skin such as grapes or figs)
3. Combine the fruit juice and vodka into a drink shaker with a few ice cubes and shake for 30 seconds until cold and well combined.
4. Pour into your favorite martini glass (or a high ball glass if you are like Adam and cannot drink out of a martini glass without spilling).
4. Pour into your favorite martini glass (or a high ball glass if you are like Adam and cannot drink out of a martini glass without spilling).
You can completely swap out the strawberries in this drink and go with grapes, figs, clementines, berries, whatever your little heart desires.