Author Notes
i created this receipe this mix of italian and indian cusines bite spicey and reamly soup —baiju
Ingredients
- ingredients
-
3 handfuls
buttonm mushrooms
-
1 handful
oyster mushrooms
-
1 handful
portabello
- side flovering ingredients
-
300 milliliters
milk
-
300ml milliliters
cream
-
4 tablespoons
butter
-
2 tablespoons
veg oil
-
2 teaspoons
chilli powder
-
1 teaspoon
pepper powdrer
-
1 cup
choped onion
-
3 pieces
garlic clpves
-
1 cup
choped coriyander
-
10 pieces
salte bread
Directions
- ingredients
-
wash all the mushrooms cut into small pices drain and mix with flour
- side flovering ingredients
-
heat the pan pour oil and butther when is hot add onion and garlic and onion bouth soft add mushroomsand flour cook 5 munites add chillipowder and pepper powder then pour milkkeep boil when it boils simmer about 25 munits
-
remove the soup from the heat add choped croiyader
slie bread apply gralic butter keep inthe hot oven make crutons
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