Rosemary Gin Cocktail

By • November 18, 2012 8 Comments

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Author Notes: This Rosemary Gin Cocktail smells as wonderful as it tastes and is a sophisticated beverage…this is definitely a drink everyone will enjoy! The recipe originally comes from Creative Culinary and Olivéa Restaurant in Denver.Amy Stafford @ A Healthy Life For Me

Makes 1

Rosemary Syrup

  • 1/4 cup ground rosemary (I used my coffee grinder but a food processor would work)
  • 1/2 cup water
  • 1/2 cup sugar


  • 1 1/2 ounces gin
  • 3/4 ounce rosemary syrup
  • 3/4 ounce fresh lemon juice
  • Club soda
  • Spring of rosemary for garnish
  1. Bring the water to a boil, add the sugar and rosemary and stir until the sugar is dissolved. Remove from heat and steep the mixture off heat for 45 minutes.
  2. Strain the syrup through a fine mesh strainer into a bowl.
  3. Fill glass with ice.
  4. Add gin, lemon, and rosemary simple syrup and stir.
  5. Top with a splash of club soda, stir briefly, and garnish with a rosemary sprig.

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