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Author Notes: 12 year-old chef Olivia, host of the ABC Cafe (http://www.marcs-culinary-compass.com/abc-cafe/) shows you how to prepare these small French sponge cakes in her simple and engaging style. The recipe is incredibly simple and they are super fast to make. —Marc Osten - Marc's Culinary Compass
- Watch this very short video for the recipe and 'how-to' http://www.marcs-culinary-compass.com/2012/11/episode-101.html
Let's Play Gin
It's time for Haiku52
Our haikus about gin.
What to eat and listen to tonight.
We've got the summer blues.
Food blog links we love.
Have a ball (jar).