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Author Notes: The easy and quick asparagus frittata that can be prepared in a very less time is perfect for the breakfast time. The delicious frittata are the best use of leftovers and inexpensive as well. Try out the recipe, which is packed with many antioxidants and nutrients at your home with recipe given as follows. —Sandhi Ra
- 2 tbsp unsalted Butter
- 1/3 cup minced Shallots
- 1/2 tsp Salt
- 6 beaten Eggs
- Step 1:Heat butter in a pan, then add shallots and cook until soften while stirring occasionally.
- Step 2: Add asparagus and then cook covered for 3 minutes.
- More Info: http://recipes.sandhira.com/asparagus-frittata.html
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