Ingredients
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1 heaping cups
oats (gluten free if needed)
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1
small ripe bananas
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3/4 cup
brewed coffee at room temperature
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1/4 cup
milk (plant, nut, animal.. your choice)
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1 tablespoon
chai seeds
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Pinch
of cinnamon
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1 tablespoon
maple (optional if you like it sweet)
Directions
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In a large jar (one that holds at lease 2 1/2 cups of stuff and has a lid). mash the banana with a fork (smoothish with a few chunks) then mix in the coffee, milk, maple(if using) and cinnamon. Now mix in the oats. Place lid on jar and stick it into the fridge overnight (6-8 hours)
When ready to eat, grab a spoon and go to town. You might like adding another pinch of cinnamon, maybe a few walnuts, or even a scoop of nut butter. Chocolate chips are welcome as well.
Drinking a cup of coffee while eating this is not discouraged.
See what other Food52ers are saying.