Spring Has Sprung Iced Tea

By • April 23, 2010 • 7 Comments

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Author Notes: These days, iced tea is my drink of choice. It's refreshing, and when you make the pretty floral ice cubes, it's classy!mrslarkin

Serves 2

For the Pretty Floral Ice Cubes

  • edible flowers
  • water
  1. Boil a kettle of water. Let cool.
  2. Pick a bunch of clean, unsprayed, unfertilized violets, or other edible flowers, in your backyard or other safe place. Some stores sell edible flowers. Gently rinse flowers.
  3. Fill an ice cube tray half-full with cooled water. Place flowers in each compartment. Fill up trays with more cooled water. Freeze several hours or until solid.

For the Iced Tea

  • 16 ounces tea of your choice (I like peach green tea, steeped for 3 minutes)
  • a few mint leaves
  • 2 lemon slices, cut in half
  • pretty floral ice cubes
  • simple syrup (1 part water, 1 part sugar, heated in a saucepan until sugar dissolves and mixture thickens)
  1. Make any tea of your choice. Chill.
  2. Place several floral ice cubes in a tall glass. Pour chilled tea over. Garnish with mint leaves, gently crushed to release oils, and lemon slices.
  3. Serve simple syrup in a small glass pitcher and use as little or as much as you like. Leftover simple syrup can keep in the refrigerator for a good while. Add a straw and sip away. Happy Spring!
Jump to Comments (7)

Tags: brunch, dinner party, Spring, Summer

Comments (7) Questions (0)

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Lobster_001

about 4 years ago nannydeb

Nice! You've inspired me to make pretty ice cubes just for myself! I mean not wait for a special occasion.

Mrs._larkin_370

about 4 years ago mrslarkin

Mrs. Larkin is a trusted source on Baking.

Yay! I betchya rose petals would look pretty awesome for the summertime.

Dsc_0675-x2a

about 4 years ago Sagegreen

I just found these! How lovely. I remember you mentioned you had made these in a recent post to my ice cubes.

Mrs._larkin_370

about 4 years ago mrslarkin

Mrs. Larkin is a trusted source on Baking.

Hi Sagegreen! Thanks! Yes, looks like we started an ice cube trend! ;)

Mrs._larkin_370

over 4 years ago mrslarkin

Mrs. Larkin is a trusted source on Baking.

COOK'S NOTE - step 3 for ice cubes should say: Fill an ice cube tray half-full with cooled water. Place flowers in each compartment. Freeze several hours or until solid. Fill up trays with more cooled water. Freeze again until solid.

Mrs._larkin_370

over 4 years ago mrslarkin

Mrs. Larkin is a trusted source on Baking.

Thanks dymnyno! Yes! Mint would be very nice! And other herbs, too!

186003_1004761561_1198459_n

over 4 years ago dymnyno

What a great idea!! Mint in the ice would look good too. I'm a Earl Grey fanatic...there is a jug of tea with lemon in my fridge from now until the end of fall.