Cheese

Pepperoni and Olive Pizza

June 19, 2010
0
0 Ratings
  • Serves 4
Author Notes

My family loves this recipe. And I love it because it is quick and easy to prepare. All of the ingredients can be found in or near the Whole Foods Deli department. —popkornmom

What You'll Need
Ingredients
  • 1 prepared pizza dough
  • 8 ounces prepared pizza sauce
  • 1/4 pound sliced pepperoni
  • 1/3 cup sliced black olives from the olive bar
  • 8 ounces fresh mozzarella cheese, shredded or cut into little slivers
  • Olive Oil
Directions
  1. Preheat oven to 425 degrees. Lightly grease pizza pan with olive oil using a pastry brush. Pat dough out onto pizza pan. Spread sauce on dough using the back of a fork. Top with pepperoni and olives. Then add the fresh mozzarella cheese, spread out to cover pizza. Bake about 25 minutes, or until crust and cheese are golden.

See what other Food52ers are saying.

0 Reviews