Buttermilk-Lime Ice Cream
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Author Notes: These were leftover ingredients I had to use up; so from the part of my brain that stores all the ice cream recipes I have ever read...this is the recipe I put together. - lapadia
Makes 1 quart
- INGREDIENTS
- 2 C reduced fat buttermilk
- 3/4 C sugar
- 1 cup heavy whip cream
- 2 fresh limes
- Zest from the limes
- 3 tablespoons vodka (optional)
- In a large measure cup with a spout add the sugar and buttermilk; whisk together until the sugar dissolves.
- Add the rest of the ingredients and whisk all until incorporated.
- Add mixture to ice cream maker and freeze according to manufacturer’s directions.
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over 2 years ago drbabs
Barbara is a trusted source on General Cooking.
You and I are on mind meld again! I have an over-ripe cantaloupe in the refrigerator and I just put the bowl of the ice cream maker in the freezer so I could make sorbet tonight. Yum!
over 2 years ago lapadia
Cantaloupe = Yum. I am going to make your cucumber-mint recipe (finally) as soon as our cucumber are ready...they are getting real close!
over 2 years ago Sagegreen
This is beautiful! I can't wait to try this. Next week my ice cream attachment should arrive!! So I look forward to learning how to use it. I love buttermilk and lime.
over 2 years ago lapadia
Yeah to the attchment that is on its way! Have fun making ice cream and looking forward to hearing how this recipe went for you!
over 2 years ago SallyCan
I've made buttermilk ice cream that just wanted to be sweet, but didn't have the smarts to pair it with lime, which plays off the tangy flavor, I'm sure. And the vodka is brilliant! I've got some buttermilk in my fridge just waiting to be used, and this is what will happen to it!
over 2 years ago lapadia
Hope you enjoy it as much as we do...let me know!