Author Notes
We all love this sandwich. We have friends will just stop by to have one. Easy, fresh wonderful lunch. —Angela Sarris
Ingredients
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8
slices of sour dough bread
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1/2
stick of butter melted
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3
tablespoons of Hellman's mayo
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2
large tomatoes sliced
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1
lb of lean bacon cooked crispy
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1
package of arugula
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1
lime
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2
ripe avocado sliced
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1
garlic clove
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salt and pepper
Directions
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I melt butter and brush both sides of the bread with butter. I toast each side of the bread on a griddle. When all bread is toasted I rub each slice with the garlic clove. Then I put mayo on the bread. I put about 6 slices of bacon on each sandwich, 2 tomatoes slices, several avocado slices, a large handful of arugula. I salt and pepper each sandwich then I squeeze a good amount of lime on each sandwich ~ Cut and serve.
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