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Author Notes: We sometimes use stone grinder but you can use a food possessor . Have this chutney with pakora , chicken tikka or
NAAN BREAD http://www.food52.com/recipes/1757_naan_bread —pauljoseph
- Mint Chopped 25 gms
- Coriander chopped 50 gms
- Green chili 2
- Ginger 10 gms
- Garlic 10 gms
- Chat masala 1 tsp (Chat masala you can buy from Indian store)
- Salt To taste
- Lemon juice 1 tbsp
- Water 50 ml
- Yogurt 100ml
- Blend together chopped mint , chopped coriander , green chili , ginger, garlic and water in a processor to make a fine paste.
- Add the rest of the ingredients and mix well
- Adjust seasoning
- This recipe was entered in the contest for Your Best Spring Vegetable Recipe
How to Eat Cookies for Breakfast
Well, cookie butter that is
Eat cookies for breakfast.
Did you say vacation or cocktail?
It's time to travel.
The sauce savior.
Put cake on a pedestal.