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Author Notes: A couple weeks ago, I was looking for something sweet and crunchy to snack on. But I didn’t want junk food. After scouring the fridge and pantry, I came up with this delicious fruit salad that satisfied both of my wants –Apple-Cranberry Salad.This recipe is also very versatile. To mix things up, I sometimes add blueberries or granola or Kashi Go Lean Crunch cereal. —It's a keeper
- 1 Apple, peeled and chopped into bite size pieces
- 1 cup seedless grapes, halved
- 2 tablespoons Dried cranberries (I use Craisins)
- 1 tablespoon Walnuts, chopped
- 1 cup Fat-free French Vanilla Yogurt
- Cinnamon to sprinkle on top
- Combine first five ingredients in a large bowl. Divide salad into two serving bowls and sprinkle with cinnamon. Enjoy!
- This recipe was entered in the contest for Your Best Salad with Apples
Tennessee Whiskey Is the Tops
Plus, a blackberry cocktail to drink all season long
Tennessee whiskey is the tops.
Just for the halibut.
The zucchini spaghetti of Italy.
Savor the season.
This pasta's mint to be.