Author Notes
This is the perfect combination of creamy, spicy, sweet and crunchy fresh shrimp. —lisa8558
Ingredients
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1/2 pound
large shrimp, peeled and cleaned
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1 cup
cocktail sauce (homemade is better)
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1/3 cup
finely chopped scallions
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1/2 cup
freshly grated Parmesan cheese
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1/3 cup
minced green or red pepper or combination of both
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1 pound
softened cream cheese
Directions
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Add the shrimp into boiling salted water and cook for 1 to 2 minutes until they turn bright pink
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Drain and chop the shrimp
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combine the cocktail sauce, scallions, grated cheese, peppers and cream cheese
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fold in the shrimp and refridgerate
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Serve with pita, celery sticks, carrots, or any other vegetable you like.
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Can also be used as a spread for sandwiches
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