Beet Recipes

Beat this: hundreds of beetroot recipes in red and golden shades, drizzled with balsamic vinegar or paired with sweet potatoes and greens. Don’t forget the feta and goat cheese—we’ve got ideas with those, too.
592 results 592 matching recipes

Beet Ravioli with Goat Cheese, Ricotta and Mint Filling

by: bethmichelle
4.1 out of 5 stars (7 ratings)

Barbacoa Beef Cheek Tacos

by: aargersi
4.2 out of 5 stars (5 ratings)

Warm Orzo Salad with Beets & Greens

by: the parsley thief
4.0 out of 5 stars (8 ratings)

French "Peasant" Beets

by: Amy_N-B
5.0 out of 5 stars (11 ratings)

Farro, Golden Beet, and Feta Salad with​ ​Pecans and Chive-Sage Dressing

by: em-i-lis
4.6 out of 5 stars (9 ratings)

Winter Panzanella with Orange, Roasted Beets, and Pomegranate Seeds

by: Ann S
4.6 out of 5 stars (5 ratings)

Dr. Zhivago Borscht

by: NakedBeet
4.4 out of 5 stars (8 ratings)

Golden Beet Cassoulet

by: Emily | Cinnamon&Citrus
4.3 out of 5 stars (3 ratings)

Red Lentil Soup with Beet Greens

by: Medha | Farm on Plate
3.8 out of 5 stars (11 ratings)

Beet, Orange, and Black Olive Salad

by: Alexandra Stafford
4.7 out of 5 stars (3 ratings)

Beet & Carrot Fritters with Dill & Yogurt Sauce

by: Food52
4.0 out of 5 stars (4 ratings)

Summer Vegetable and Glass Noodle Salad

by: Caroline Wright
5.0 out of 5 stars (4 ratings)

Naturally-Dyed Red Velvet Cake with Beets and Cream Cheese Frosting

by: Yossy Arefi
3.9 out of 5 stars (9 ratings)

Red Leaf Salad with Roasted Beets, Oranges and Walnuts

by: Teresa Parker
4.3 out of 5 stars (3 ratings)

Beets in Lime Cream: 1987

by: Amanda Hesser
4.3 out of 5 stars (4 ratings)

Mini Beet Wellingtons

by: Erin Jeanne McDowell
4.5 out of 5 stars (2 ratings)

Yogurt & Beet Salad in the Persian Manner

by: shayma
4.4 out of 5 stars (8 ratings)

Pineapple Beet Ambrosia

by: Amanda Hesser
4.6 out of 5 stars (5 ratings)

Casunziei all'ampezzana (Beet Ravioli with Poppy Seeds)

by: Emiko
4.3 out of 5 stars (3 ratings)

Beet Herb Salad (in Jello Form)

by: Ali Slagle
4.0 out of 5 stars (2 ratings)

Raspberry and Beet Chèvre

by: Sarah Owens
4.3 out of 5 stars (3 ratings)

Roasted Vegetables with Bright & Crunchy Herbed Topping

by: Ali Slagle
4.8 out of 5 stars (6 ratings)

Roasted Feta with Thyme Honey: 2007

by: Amanda Hesser
4.4 out of 5 stars (14 ratings)

Sashimi Bowl

by: thirschfeld
3.3 out of 5 stars (3 ratings)
Showing 1-24 of 592 results