An everyday, highly flavorful olive oil.

This distinctive extra virgin olive oil is grown utilizing sustainable practices in California. Select Mission olives are harvested early in the season when they have the maximum aroma and minimum acidity -- the result is a robust single cultivar olive oil with a fruity aroma, herbaceous tones, fresh cut grass, tomato leaf and a persistent peppery finish.

The flavor stands up to beef, lamb and wild game -- use it as a finishing oil, on the grill, or in dressings and sauces.