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Your new pantry staple.
This argan oil made from the argan fruit native to southwest Morocco is freshly pressed and handcrafted in small batches using traditional Berber methods (it takes 15 hours and 60 pounds of argan fruit to make just 32 ounces of oil). The result is a toasted nutty aroma with a smooth finish that also happens to be highly nutritious -- you’ll be putting it on all your salads, but also your oatmeal, smoothies, yogurt, and bread.
- Made in: Manufactured in Morocco and bottled in the United States.
- Product Warranty:
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
This argan oil made from the argan fruit native to southwest Morocco is freshly pressed and handcrafted in small batches using traditional Berber methods (it takes 15 hours and 60 pounds of argan fruit to make just 32 ounces of oil). The result is a toasted nutty aroma with a smooth finish that also happens to be highly nutritious -- you’ll be putting it on all your salads, but also your oatmeal, smoothies, yogurt, and bread.