Underground Meats

Goat Salami, Spanish Chorizo, and Soppressata Collection

Sorry, this item is no longer available.
Goat Salami, Spanish Chorizo, and Soppressata Collection
Underground Meats

Goat Salami, Spanish Chorizo, and Soppressata Collection

Sorry, this item is no longer available.
Sorry, this item is no longer available.

Heritage delicacies.

This collection from Underground Meats includes one of each of the following:

Goat Salami: a heritage salami with rich goat meat, rosemary, and cinnamon

Spanish Chorizo: a rich, spicy salami made with heritage pork, ancho and red chills, garlic, and smoked paprika

Soppressata: an Italian salami made with heritage pork, thyme, red pepper, and red wine, and a winner at the 2014 Good Food Awards

  • Made in: Wisconsin
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

This collection from Underground Meats includes one of each of the following:

Goat Salami: a heritage salami with rich goat meat, rosemary, and cinnamon

Spanish Chorizo: a rich, spicy salami made with heritage pork, ancho and red chills, garlic, and smoked paprika

Soppressata: an Italian salami made with heritage pork, thyme, red pepper, and red wine, and a winner at the 2014 Good Food Awards

Meet the Maker

Underground Meats

Madison, WI
Underground Meats creates hand-crafted salami and cured meats in downtown Madison, WI. They sell their products wholesale to restaurants and markets and directly to consumer through our CSA-style meat offerings, in addition to hosting a variety of classes and workshops.
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