Tips & Techniques

Help Teach a 21-Year-Old How to Cook

How to Cook

Help Teach a 21-Year-Old How to Cook

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6 Ways to Tell if a Kitchen Knife is Worth the Splurge

The Shop

6 Ways to Tell if a Kitchen Knife is Worth the Splurge

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What to Do When Facing a Whole Pantry of Preserves

Kitchen Hacks

What to Do When Facing a Whole Pantry of Preserves

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How to Make Homemade Conversation Hearts

DIY Food

How to Make Homemade Conversation Hearts

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Cook Your Vegetables in Hot Oil, But Not Always

Frying

Cook Your Vegetables in Hot Oil, But Not Always

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A Genius Technique for the Best Vodka Pasta (And Better Marinara, Too)

Genius Recipes

A Genius Technique for the Best Vodka Pasta (And Better Marinara, Too)

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These Coworkers Eat Homemade Lunch Every Day (And Only Cook Once)

Not Sad Desk Lunch

These Coworkers Eat Homemade Lunch Every Day (And Only Cook Once)

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Your Favorite Fridge-Door Condiments

Condiments & Sauces

Your Favorite Fridge-Door Condiments

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6 Questions You Should Be Asking Your Fishmonger

Fish & Seafood

6 Questions You Should Be Asking Your Fishmonger

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Our Best Tips for Eating Out as a Vegan

Advice

Our Best Tips for Eating Out as a Vegan

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Can You Swap Salted and Unsalted Butter in Baking?

Baking

Can You Swap Salted and Unsalted Butter in Baking?

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A Genius Trick for Fluffier Buttermilk Pancakes (No Whipping Egg Whites!)

Breakfast

A Genius Trick for Fluffier Buttermilk Pancakes (No Whipping Egg Whites!)

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How to Start a Fireplace Fire and Keep It Going Strong

Winter

How to Start a Fireplace Fire and Keep It Going Strong

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Toss These Kitchen Items, Feel Instantly Better

Kitchen Design

Toss These Kitchen Items, Feel Instantly Better

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15 Real Tips We Learned From The Great British Bake Off

Lists

15 Real Tips We Learned From The Great British Bake Off

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How to Tempura Anything

Frying

How to Tempura Anything

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10 Tips for Cooking with Citrus from Pros Around the Globe

Fruit

10 Tips for Cooking with Citrus from Pros Around the Globe

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How to Make Perfectly Crispy Fried Shallots—Without Flour

Condiments & Sauces

How to Make Perfectly Crispy Fried Shallots—Without Flour

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10 Genius Recipes You Didn't Care About in 2015 (And Why You Should)

Genius Recipes

10 Genius Recipes You Didn't Care About in 2015 (And Why You Should)

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The Best (& Worst) Ways to Pit an Olive Without an Olive Pitter

Essential Tools

The Best (& Worst) Ways to Pit an Olive Without an Olive Pitter

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10 Super Tips for Making Soups & Stews We Learned from the Pros

Winter

10 Super Tips for Making Soups & Stews We Learned from the Pros

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