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About This Cook

Born and bred in Brooklyn as a son of Istrian immigrants. Grew up eating European food but much more of a fan of South American and Asian cuisine. Self taught, with a little help from mom, home cook that enjoys cooking for friends and family.





What is the strangest food you have ever eaten?
Grilled Rattlesnake with Honey BBQ Sauce
Your most treasured kitchen possession:
My knives
The ideal number of guests for a dinner party is:
8

How you eat is how you live.
Let's eat well together.

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