"I cook with Wine, sometimes I even add it to the food." ~WC Fields more»
Member since April 29, 2010
Gig Harbor, WA
Latest Recipe: Sauvignon Perch Fillet in Shades of Green
Latest Recipe: Peppadew Dip
Latest Recipe: Eggplant Dip with Pomegranate Molasses and Feta
Latest Recipe: Butter-Braised Fingerlings
Latest Recipe: Strawberry Macaroon Tart
Actress, Narrator, Business Owne…
Boulder, CO., now in Tokyo, Japan
Latest Recipe: Tomato in Chilled Soy Sauce Marinade with Shiso
Cedar Creek, TX
Latest Recipe: Chili Colorado con Carne
Latest Recipe: Ris-oat-o
Lover of Food
Latest Recipe: Flavor Infused Homemade Chocolates
Latest Recipe: Warm Shredded Carrot Salad with Carrot Greens
Latest Recipe: Coconut Pecan Crusted Trout
Latest Recipe: Carrot, Sweet Potato, and Red Lentil Soup with Moroccan...
Made in NYC
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