Valarie is a food and wine enthusiast and created the "YPG Food and Wine Club", "The Underground dining group", "Iron Chef Sarasota". I am very active with the community and created not-profit events "Lobster & Laughter", "Gillepsie Park Unplugged". When I am not working on my real estate business or having fun with other foodies in the community, I am home cooking for my "boyfriend Lee" and "Chihuahua Desi". I like trying different recipes. The recipe has to be very good for me to make it more than once.