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About This Cook

(Tiggybee hasn't added any details yet, but TiggyBee is a Food52er now, and we think that's swell.)





What is the strangest food you have ever eaten?
Witchety Grubs on a trip to the Australian Outback. Actually, not bad if they're grilled!
What do you cook when home alone?
Eggs and anything that calls for a good baguette. Onion soup, speak to me!
Your most treasured kitchen possession:
My Grandmother's box of her handwritten recipes.
The ideal number of guests for a dinner party is:
2 or 9

How you eat is how you live.
Let's eat well together.

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