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About This Cook

Currently a student in the baking and pastry program at ICE (and loving it!).





What is the strangest food you have ever eaten?
tuna olive cake in Paris (think banana bread but with tuna and olives -eek)
What do you cook when home alone?
panini, grilled bread with ricotta, roasted beets
Your most treasured kitchen possession:
grandmother's recipes, global chef's knife
The ideal number of guests for a dinner party is:
6

How you eat is how you live.
Let's eat well together.

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