Artisanal food expert, marketing professional, writer and nutritionist. Partners with people/ businesses who share a passion for handcrafted food.
- What is the strangest food you have ever eaten?
- beef tongue
- What do you cook when home alone?
- i'm a salad freak and i love good oils, wine vinegars, sea salt and fresh black pepper
- Your most treasured kitchen possession:
- without a doubt my big, lovely wooden salad bowl i've had since i was 19 years old!
- The ideal number of guests for a dinner party is:
- 6
