Although i'm an engineer now, i always liked to lurk in the kitchen and find out what my grandmother and mother were doing there. Nowadays i do the cooking at home and am glad i still remember some of the recipes my grandmother taught me back then.
- What do you cook when home alone?
- spaghetti carbonara
- Your most treasured kitchen possession:
- my knives (and those are neither wüsthoff nor fancy japanese knives)
- The ideal number of guests for a dinner party is: