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About This Cook

(Ellen hasn't added any details yet, but Ellen is a Food52er now, and we think that's swell.)





What is the strangest food you have ever eaten?
The first egg my chickens laid, still warm from the hen
What do you cook when home alone?
I can a lot when I am home alone
Your most treasured kitchen possession:
Pressure Canner
The ideal number of guests for a dinner party is:
8

How you eat is how you live.
Let's eat well together.

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