(Rebelchanteuse hasn't added any details yet, but rebelchanteuse is a Food52er now, and we think that's swell.)
- What is the strangest food you have ever eaten?
- Zucchini slices topped with dijon mustard and cornflakes, then baked. Blech.
- What do you cook when home alone?
- I usually don't ... I like cooking for other people
- Your most treasured kitchen possession:
- my favorite knife
- The ideal number of guests for a dinner party is: