Three loves: Music, food and books. I am currently a music librarian by night and occasionally a barista by morning. When I am not at work, I'm either playing upright bass, reading or, of course, cooking delicious food for myself or others.
- What is the strangest food you have ever eaten?
- Your most treasured kitchen possession:
- My set of Wustoff knives
- The ideal number of guests for a dinner party is: