(Jacqueline_willis hasn't added any details yet, but jacqueline_willis is a Food52er now, and we think that's swell.)
- What is the strangest food you have ever eaten?
- What do you cook when home alone?
- eggs with white truffle salt
- Your most treasured kitchen possession:
- knives from my great uncle who was a butcher
- The ideal number of guests for a dinner party is: