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dferst

dferst

Food Writer

Member since April 22, 2011

About This Cook

(Dferst hasn't added any details yet, but dferst is a Food52er now, and we think that's swell.)





What is the strangest food you have ever eaten?
Mashed up ants that tasted like citrus and lemon grass — thanks Rene Redzepi!
What do you cook when home alone?
Eggs, salad and roasted fennel. It's my go to meal, plus some sliced cured meats.
Your most treasured kitchen possession:
My knives and copper pans.
The ideal number of guests for a dinner party is:
Anywhere from a party of one to a party of 12. Depends on the theme, mood and occasion.

How you eat is how you live.
Let's eat well together.

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