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About This Cook

Rebecca Lando is a screenwriter and producer in New York City. She is the creator and producer of Working Class Foodies, a cooking webseries where she and her brother, Max, take the best local and seasonal ingredients New York City has to offer, and turn them into delicious and affordable meals.





What is the strangest food you have ever eaten?
Probably a pig's snout
What do you cook when home alone?
Everything! Homemade pizzas & pastas, roast chickens, roasted tomato soup, steamed mussels
Your most treasured kitchen possession:
Chef's knife
The ideal number of guests for a dinner party is:
Really depends on what you're cooking, anywhere from 2-200

How you eat is how you live.
Let's eat well together.

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