A peripatetic Canadian culinary artist now living in NY with experience in Hong Kong, Singapore, Bangkok. Support local!
- What is the strangest food you have ever eaten?
- pickled chicken feet
- What do you cook when home alone?
- an easy veggie stir-fry
- Your most treasured kitchen possession:
- my Global knives
- The ideal number of guests for a dinner party is:
- 6-8
