🔎

About This Cook

An Australian in Brooklyn (via New Caledonia, Amsterdam and London). Food is my bordering-on-obsessive love, whether that's cooking, eating out, shopping at farmers' markets or buying yet another cookbook.





What is the strangest food you have ever eaten?
I don't see any foods as strange, I'm always open to trying new and wonderful things!
What do you cook when home alone?
Any kind of pasta or my famous scrambled eggs
Your most treasured kitchen possession:
Our gorgeous pestle and mortar, it's a joy to use
The ideal number of guests for a dinner party is:
6 - enough to mingle and laugh with

How you eat is how you live.
Let's eat well together.

Sign up for our useful and inspiring emails.
Get a $10 credit at Provisions, our new kitchen and home shop, launching soon!

Please enter a valid email address.

Well played.
You deserve a cookie.

We'll email you about claiming your credit.
Or you can get early access and earn more credit if you: Claim Your Credit Now