LeBec Fin

LeBec Fin

Owner/garden designer/gardener of mini arboretum open to the public. Avid Abyssinian lover.

Member since November 3, 2011

Recipes by LeBec Fin

RICK KATZ'S TRULY-THE-BEST- MOCHA CHOCOLATE CHIP COOKIES

by: LeBec Fin

MOCHA JAVA SWIRLS

by: LeBec Fin

A Reved-Up TomYum,Where "It Rains Fishes AND Veggies"!

by: LeBec Fin
4.5 out of 5 stars (4 ratings)

Triple Ginger Cream Cheese Tart with Chewy-Crunchy Oatcake Crust

by: LeBec Fin

Simple Chechouka Breakfast Tart

by: LeBec Fin

Smoky Eggplant Tart with Sundried Tomato, Chevre and Pine Nut

by: LeBec Fin
5.0 out of 5 stars (1 ratings)

BEAN BURRITO HAND PIES-ON-THE-GO

by: LeBec Fin

Mom's Onion Pie

by: LeBec Fin

Curried Lentil Cheddar Tart in a Three Grain Crust

by: LeBec Fin

Cheese Strudel Breakfast Tarts

by: LeBec Fin
4.7 out of 5 stars (3 ratings)

Warm Artichoke, Parmesan GARLIC Spread

by: LeBec Fin
5.0 out of 5 stars (2 ratings)

Mini Chile Cheese Cornbreads with Sweet Butter and Ham

by: LeBec Fin
5.0 out of 5 stars (2 ratings)

New World Symphony: Turkey Chile Verde Soup with Beans, Corn , Almonds and Lime

by: LeBec Fin

Fusion Sticky Rice with Star Anise Chicken, Shiitake, Edamame, and Sunchokes

by: LeBec Fin

Japanese Beef Udon Soup or Why Should Ramen Get All the Glory?!

by: LeBec Fin

DimSum Duo To Clean Out the Frig: Pork Pearl Balls & Curried Eggplant Sandwiches

by: LeBec Fin

Lasagna with Swiss Chard Agro Dolce,White Beans, Comte and Walnuts

by: LeBec Fin
4.5 out of 5 stars (4 ratings)

Persian Stew with Everything You Can Imagine: A Complete Meal in One Pot

by: LeBec Fin
4.5 out of 5 stars (2 ratings)

Lasagna Filled with Swiss Chard Agro Dolce, Comte and Walnuts

by: LeBec Fin

Paella Risotto: Saffron Tomato Risotto with Chorizo and Seafood

by: LeBec Fin