I come to Brooklyn from Buffalo, New York, via Sarah Lawrence College. I work in book publishing, but I have always loved cooking and throwing parties.
- What is the strangest food you have ever eaten?
- Whale carpaccio
- What do you cook when home alone?
- Soba noodles with peanut-sesame sauce and scallions
- Your most treasured kitchen possession:
- My cake stand
- The ideal number of guests for a dinner party is: