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About This Cook

(Binks hasn't added any details yet, but binks is a Food52er now, and we think that's swell.)





What is the strangest food you have ever eaten?
chicken heart, rooster comb
What do you cook when home alone?
edamame, dry pasta, juiced fruit/veg
Your most treasured kitchen possession:
breville juice fountain
The ideal number of guests for a dinner party is:
5-6

How you eat is how you live.
Let's eat well together.

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