(John ryan brooks hasn't added any details yet, but John Ryan Brooks is a Food52er now, and we think that's swell.)
- What is the strangest food you have ever eaten?
- grilled cow intestine stuffed with semi-digested grass
- What do you cook when home alone?
- steak and fries
- Your most treasured kitchen possession:
- right now it's my new mortar and pestle
- The ideal number of guests for a dinner party is:
- 6, which is cool because that's the total number of people who are still talking to me