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darksideofthespoon

darksideofthespoon

Ex-Pastry Chef

Member since February 11, 2012

About This Cook

Ex-Pastry Chef - Newly a Stay at Home Mom. After working for years in restaurants, I had enough and started a family with my husband who was also a chef - needless to say, we love good food. Cooking for my family beats cooking for customers any day and I wouldn't trade it for anything.





What is the strangest food you have ever eaten?
Horse
What do you cook when home alone?
Homemade Pizza with Ancovies
Your most treasured kitchen possession:
Kitchen Aid/Knife
The ideal number of guests for a dinner party is:
Four

How you eat is how you live.
Let's eat well together.

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