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About This Cook

(Rosie arthur hasn't added any details yet, but Rosie Arthur is a Food52er now, and we think that's swell.)





What is the strangest food you have ever eaten?
Cow tongue
What do you cook when home alone?
Eggs, soup, fish
Your most treasured kitchen possession:
My Blue Willow China inherited from my grandmother
The ideal number of guests for a dinner party is:
5

How you eat is how you live.
Let's eat well together.

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