I've always had a fascination with cooking, aesthetics and good food. I've been privileged with living in Europe and Asia and have a great interest in international foods. My family loves my cooking obsession because they get to try all the new things I experiment with.
- What is the strangest food you have ever eaten?
- I'm not sure what it was, but a street vendor sold me something in the Philippines that could have come from the jungle :) and probably swung from tree to tree.
- What do you cook when home alone?
- Anything with shrimp or crab
- Your most treasured kitchen possession:
- My Wusthof knives
- The ideal number of guests for a dinner party is:
- 6
