I had a carrer in restaurants, but left to raise my kids. Now that they are older trying to decide what to do next. I cater some and make artisan chocolates.
- What is the strangest food you have ever eaten?
- rocky mountain oysters(I thought they were real oysters...deep fry it and I'll eat anything!)
- What do you cook when home alone?
- toast or cheese and crackers.
- Your most treasured kitchen possession:
- copper sink,wood burning pizza oven, espresso machine
- The ideal number of guests for a dinner party is: