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Holly

Holly

mom and chef

Member since August 13, 2009

About This Cook

I had a carrer in restaurants, but left to raise my kids. Now that they are older trying to decide what to do next. I cater some and make artisan chocolates.





What is the strangest food you have ever eaten?
rocky mountain oysters(I thought they were real oysters...deep fry it and I'll eat anything!)
What do you cook when home alone?
toast or cheese and crackers.
Your most treasured kitchen possession:
copper sink,wood burning pizza oven, espresso machine
The ideal number of guests for a dinner party is:
8

How you eat is how you live.
Let's eat well together.

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