(Deb smith hasn't added any details yet, but Deb Smith is a Food52er now, and we think that's swell.)
- What is the strangest food you have ever eaten?
- Reindeer sushi (in Iceland)
- What do you cook when home alone?
- Buffalo burgers with raw Vidalia onion
- Your most treasured kitchen possession:
- Tie: old metal spatula - my grandmother's; cheese knife - gift from my father (I like company in the kitchen!)
- The ideal number of guests for a dinner party is:
- 8 (including me)
