Food

How to Cook

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Bread

10 Surefire Substitutes for All-Purpose Flour

Because it might be all-purpose, but it's still not the easiest to find right now.

Potato

The Right Way to Boil Potatoes (Even if You Think You Already Know How)

This'll come in handy whether you're making buttery mashed potatoes, creamy potato salad, or crispy fries.

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What to Cook

A Bite-Size Look Back at the 40-Year History of Cape Cod Potato Chips

Potato

A Bite-Size Look Back at the 40-Year History of Cape Cod Potato Chips

How the iconic brand went from a small storefront in Massachusetts to selling hundreds of millions of chips each year.

Latest

Toast

Searching for Chanterelles, Nature's Edible Gold

One writer shares her journey of sourcing these precious mushrooms in the forest—and making a satisfying meal from them.

Southeast Asian

The Beguiling Aroma of Pandan

This Southeast Asian shrub lends a sweet, grassy fragrance to everything it touches.

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New & Now

How to Meal-Prep Martinis & Win at Life

Drinks

How to Meal-Prep Martinis & Win at Life

“...most of us don’t have someone waiting at home with a martini in hand, and rummaging through your empty apartment to make one for yourself is a little sad,” writes John deBary.

Latest

Food Safety

An Onion Recall Is Impacting All 50 States

Red, yellow, white, and sweet onions are all affected.

Bread

The Riotous Success of King Arthur Baking Company

How the company has been making things work—and fueling our collective sourdough obsession—during this especially difficult year.

French

The Parisian Cookbook We're Escaping Into

"Plating the pasta on a nice plate helps elevate the experience, even when it's just you alone in your kitchen," says Kate Leahy.

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