Food

How to Cook

Latest

Bread

25 Quarantine Kitchen Conundrums—You Asked, We Answered

From substitutions to how to cook with what you've got.

Milk/Cream

Wait, You Can Freeze Milk?

While you can turn what’s left of that gallon into ricotta, you also could—gasp—freeze it.

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What to Cook

Our 31 Most Popular Egg Recipes for Morning, Noon & Night

Egg

Our 31 Most Popular Egg Recipes for Morning, Noon & Night

The incredible, edible...well, you know.

Latest

Genius Recipes

A Crispy, Cheesy Pan Pizza Anyone Can Make

This no-knead, beginners-welcome dough is King Arthur Flour's recipe of the year (so, of course, it’s a Genius Recipe).

Passover

Passover in the Age of Isolation

Solitude is an unprecedented visitor in this year’s Seder celebrations. Here’s how observers are making do.

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New & Now

4 Practical Ways to Prepare Your Home for a Pandemic

Stock

4 Practical Ways to Prepare Your Home for a Pandemic

A helpful list of staples to stock up on.

Latest

Community

Watch What Our Team Is Cooking Right Now

Videos from the Food52 community.

Community

Restaurants Support Our Communities—Here’s How We Can Support Them

The industry is getting creative to make things work, but still needs our help.

Beer

6 Best Alcohol, Beer & Wine Delivery Services

Restock your bar cart while sheltering in place.

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