Food

How to Cook

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Salmon

The Speediest Way to Defrost Frozen Fish

How to defrost frozen fish in as little as 20 minutes—and keep yourself occupied in the meantime.

Chicken

The Absolute Best Way to Cook Chicken Breasts, According to 4 Chefs

Senior Editor Eric Kim dug deep into the annals of culinary canon to uncover the age-old question: How *does* one cook a chicken breast?

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What to Cook

It's Not Christmas Till We Bake Norwegian Butter Cookies

Norwegian

It's Not Christmas Till We Bake Norwegian Butter Cookies

A classic Norwegian cookie is perfect for ski trips, snowshoeing, and holiday cookie tins.

Latest

Tofu

After I Got Divorced, I Leaned on General Tso's Tofu

On ending my marriage, the transition into my "divorce apartment," and the comforting takeout dish I ate twice a week to cope.

Cookie

31 Highly Festive Holiday Cookie Recipes From Our Favorite Bakers

A collection of extra-special treats and stories full of cheer—straight from the Food52 team, community, and a few star cookie-bakers, too.

Curry

A 30-Minute Chicken & Potato Curry to Warm You on a Wintry Weeknight

Columnist Chetna Makan shows us how to maximize flavor in minimal time.

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New & Now

Latest

French

How One of New York’s Top Food Critics Got His Start—By Accident

In his new memoir, Adam Platt shares about how he became a professional eater—and how eating fancy food for a living is not always what you'd expect.

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