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A Palestinian Pomegranate Cake to Celebrate Life

Kitchen Hacks

The Key to *Way* Better Roast Chicken Is This One Pantry Ingredient

Table for One

A 5-Minute Peanut Butter & Jelly Mug Cake (That Happens to Be Gluten-Free)

New & Now View All >

9 Can’t-Miss Stops in Atlanta for Snacking & Relaxing Like a Local

Valentine's Day

For My Husband & Me, Valentine’s Day Means Getting Our Taxes Done (& Then BBQ)

Valentine's Day

What It's Actually Like to Run a Business With Your Significant Other

Product Design

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This Quickie Fried Chicken is Spicy, Crunchy & Oh-So-Juicy

The Piglet

A Wildly Simple Pasta Trick for the Easiest Weeknight Noodles

Pasta

These Jammy White Chocolate Blondies Have a Surprise Ingredient That Takes Them Over the Top

Dessert

Home & Design View All >

We Love #KonMari, but We Might Love #KonMariPets More

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Why This Cozy, Plant-Filled Reading Corner Is the Best Part of My Home

Food52 Staff

9 Kitchen Tools Chefs Don't Ever *Actually* Use

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How to Cook View All >

Frozen Spinach vs. Fresh: When Should You Use Each?

Dear Test Kitchen

The Easiest Way to Improve Any Pasta Dish, According to Ina Garten

Pasta

The Garlic-Chopping Hack That’s Given Me Sooo Much of My Time Back

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