On Black & Highly Flavored, co-hosts Derek Kirk and Tamara Celeste shine a light on the need-to-know movers and shakers of our food & beverage industry.
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SMACE
July 7, 2015
I collect my family and friends in the kitchen, and make meals, that take us beyond the kitchen, to farms, the sea, and other parts of the world.
judith
July 7, 2015
Dish towels, especially linen ones. I bring them back from travel because they can be tucked in, they don't break, they're beautiful and I always need fresh ones. Most of all I collect friends in my kitchen....we gather to snack and drink and eat and carry on.
Twixen
April 29, 2014
Vintage enamelware & colanders,vintage baking tins,Cousances,Descoware & Le Creuset,vintage jam jars, vintage
copper pans...too many things! This book looks gorgeous. I collect cookbooks too :-)
copper pans...too many things! This book looks gorgeous. I collect cookbooks too :-)
Jannett D.
April 29, 2014
I collect cookie cutters...the old aluminum ones...actually any of the vintage aluminum kitchen gadgets...funnels, measuring cups, graters, jello molds, etc, mason jars, pie plates and hearts <3
red135
April 25, 2014
Creamers, mixing bowls, especially craftsman era glazed types, teapots, dinerware, vintage mason jars
Sipa
April 24, 2014
My kitchen is so small I can't really collect anything that I don't actually use but I do have lots of tea pots and I do use them all.
Louise
April 24, 2014
I collect kItchen gadgets, spices, oils and vinegar. I have so many that almost never get used.
dmass
April 24, 2014
What ever catches my eye! Mostly creamers, teacups, and bowls. I've been told it's an addiction, but I don't think so.
Danielle A.
April 23, 2014
Everything. Haha. As a food shooter I collect so many kitchen items but my new favorite thing is salt. I have become obsessed with different salts after listening to a peice on splendid table about salt.
Katelinlee
April 23, 2014
Jadeite dishes, and a huge stack of recipes torn from magazines that needs to be weeded out and re-prioritized quarterly.
Jane A.
April 23, 2014
I collect cookbooks and would be so thrilled to add this one to my collection!
Adriana G.
April 23, 2014
Espresson pots! My family has a strange collection of pots in all shapes and sized and in varying states of functionality
cucina D.
April 23, 2014
I collect vintage glassware and unique plates and serving platters. I also love vintage and european tea towels and linens like my mother and grandmother broguht with them from Italy <3
Cindy L.
April 23, 2014
Too many cookbooks---but always need one more, unusual pottery and people. Love anything old which has been in others kitchens.
LC's K.
April 23, 2014
Linen tea towels from my travels--I just picked up one from Key Largo. On vacation, I love to go to the local grocery stores and find unique spices! The AAUW book sale in May (at Penn State) is a treasure trove of great cookbooks that I cannot resist.
luvcookbooks
April 23, 2014
So happy to read this, since I also collect everything... cookbooks, egg cups, small pitchers because I love the curved shapes, tea cups, cup and large saucer snack sets (you can fit a sandwich or cupcake on the saucer), oyster plates, deviled egg plates, Fiesta ware, crystal, salt cellars...
GourMel
April 23, 2014
Trader Joe's frozen burritos. Does that count? (studio apt kitchen, don't have room to collect much else)
aargersi
April 23, 2014
Bowls. So many bowls. It's a little insane, but I can't stop. Each one is like an old friend.
Jeanean
April 23, 2014
My latest obsession is white ironstone serving dishes, especially oval shapes but I love and collect a serving dish of some kind whenever I travel. It brings back wonderful memories every time I use one.
Auntie A.
April 23, 2014
I collect dishtowels from the various places I'm lucky enough to visit. Great memories!
Rebecca B.
April 23, 2014
Little cheese knives. Some have pretty ceramic polka dotted handles, some ornate with silver and glass, or simple wooden handles. Whenever I have friends or family over I find a way to trot them out decoratively, and people love it. Glass jars of all shapes and sizes. I have a huge glass jar that's always full of cookies. Even when I can't get around to baking there's always Oreos!
Diane J.
April 23, 2014
Pitchers. Use them for serving, and for display. This time of year, tulips usually grace several in my home.
Hailey7
April 23, 2014
Hope
I collect antique soup terrines. There is nothing like a beautiful terrine filled with piping hot soup.
I collect antique soup terrines. There is nothing like a beautiful terrine filled with piping hot soup.
nickelhn
April 23, 2014
I collect bowls because nothing looks more appetizing and comforting than something nestled in the humble curve of a bowl. And little tiny porcelain vegetables. Don't know where they come from - but they are exquisite.
Victoria C.
April 23, 2014
I don't like bowls of different sizes that stack so narrowly that you have a hard time getting to the third one down, so I collect bowls of one size that stack one on top of the other, and you only have to take the top one. I especially like 1 cup pudding basins and 3.75 quart bowls - especially Mason Cash white and cane.
M.Kurtzman
April 23, 2014
Canned goods with great graphics or particularly bizarre ingredients.Wherever I've traveled,I've stopped in a market ,and searched the aisles.The cans get emptied and repurposed for holding small kitchenware.
CarlaCooks
April 23, 2014
I love, love, love Le Creuset and collect far to much of it! My goal is to replace every pot and pan with a Le Creuset one... a lofty (and expensive) goal :)
Uriah
April 23, 2014
Wine corks, avocado pits sprouting in water, kitschy teapots, heirloom cast iron and dozens of salt and pepper shakers are all there to remind me of the shared meals, the simple joy of avocado over toast, the intrinsic humor and absurdity of cooking, tradition and legacy, and to take everything with a grain of salt (and a dash of pepper).
Ann N.
April 23, 2014
I collect cookbooks, I have over 200. Some of them were my Dad's and some were from my Grandma. I also collect vintage Scandinavian dishes.
petitbleu
April 23, 2014
I collect Fiesta dishes and cookbooks. You can find me perusing them on a daily basis!
Tasha
April 23, 2014
I collect reusable frozen yogurt spoons from Yogurtland- perfect for scooping out mustard or minced garlic or a million other things in jars!
arcane54
April 23, 2014
I collect strange kitchen utensils like the little cavatelli spoon I just found, old canning equipment (I have a jar with its own wire lift rack - cool) and vintage linen calendar towels. Oh yeah, cookbooks, especially vintage books from the 60s... So moderne!
anotherfoodieblogger
April 23, 2014
I collect cloth linens, silverware, and dishes from thrift stores. It's a pain point for our storage area available...
Becky E.
April 23, 2014
I collect and use vintage kitchen items from the 50s. My canister set, S&P shakers, my clock, spice jars, cookbooks, glass containers, dishes - I adore all things vintage. But I like new, too.
Jean B.
April 22, 2014
I generally gather items related to the sweeter things in life: rolling pins, an antique scale, cookie tins, chocolate molds, cookbooks and a variety of chocolates. I also have a tin filled with cellophane packages of French drageees in a variety of sizes. I understand that one isn't really supposed to eat them now, but I do so love the look of them. Someday I plan to display them in pretty little jars, so I suppose I need to hunt some of those down, too.
Kathryn
April 22, 2014
I love to be inspired by a chef's talent and creativity. My kitchen collections are framed menus from restaurants I treasure and vintage sterling silver spoons.
CHeeb
April 22, 2014
Pickles,olives,prosecco flutes, strong coffees,English breakfast teas, yeast / sourdough/potato bread/no-knead recipes, honeys,wines,craft beers, cultured butters, weird pasta shapes, wild and interesting rices...time to stop...ch
Monique
April 22, 2014
I collect bulk ingredients. All of my whole grains and dry legumes in mason jars ready for just the right inspiration. I feel so wealthy every time I walk into the pantry and take it all in. "What will come into being today?", I muse to the shelves of dried fruit and flours and vinegars and grain. As I'm still learning how to cook, I get to learn something new through each experience and food experiment. It's joyous!
kay213
April 22, 2014
Cookbooks, definitely cookbooks. French, Italian, middle eastern, Thai Japanese, Mexican, vegetarian, southern, roasting, braising, bread. . . .
Annie
April 22, 2014
I don't think I really collect anything...I'm a student so not much space or funds for "collections" ...although, I could say I like experimenting with different ingredients/flavors/spices and have slowly built up a small collection of those things
AntoniaJames
April 22, 2014
Distinctive vintage double old fashioned glasses (as in, for serving the cocktail of that name). I use them for lemonade and water, too, of course. ;o)
Kels M.
April 22, 2014
Spices, old dishes found at tag sales, honey, any & all non-perishables that are ever on sale because this is Manhattan and that almost never happens.
drhevrin
April 22, 2014
French wooden spoons, wire whisks, cookbooks, mini bowls, white dishware, antique silverware, vintage glasses, Jade-ite.
Rachel W.
April 22, 2014
In my kitchen I collect cool old flour sacks, which I cut up into linens; rustic coffee mugs, which my partner and I give each other on special occasions; and in our kitchen you'll always find various kinds of chocolate, an absolute necessity. :)
Radish
April 22, 2014
I collect cookbooks, aprons, the best knives that I can afford, and plates. I am moving across the country, so I am giving a lot away. I almost feel sad now about collections.
Gill
April 22, 2014
You have attracted a future customer on my next visit to New York. Does this quality me for a free book?
Michael O.
April 22, 2014
Honey! So far I have Linden, avocado, raspberry, sourwood, wild rose, honeydew, chestnut, leatherwood, orange blossom, wildflower, and churned. I'm on a mission to try them all.
Heidi M.
April 22, 2014
I collect cookbooks and dutch ovens! This cookbook looks amazing and approachable.
Nancy C.
April 22, 2014
anything linen, linen napkins, vintage linen tablecloths and napkins & teas,
Jean N.
April 22, 2014
Memories from every meal I have made with and for my family and friends. There is no need to dust them, display them, wonder what to do with them or who to pass them on to; they already live in the giver and receiver's hearts and souls.
Allison
April 22, 2014
I like to collect unique pieces of dishware and teacups. I like the idea of keeping things that are both beautiful and practical close at hand, for both inspiration and use.
Amanda G.
April 22, 2014
Cookbooks, ceramics and pantry staples I haven't a specific use for but find inspiring or interesting.
Teresa M.
April 22, 2014
I collect wooden spoons, cook books, pink depression glassware & pretty serving spoons:)
Gabriel
April 22, 2014
Mini bowls! Apparently I need every shape an size. Also, kitchen towels, 'cause one need stylish linens for the most important place in the home.
Katie
April 22, 2014
Serving platters! I can't resist them, especially if they're blue and match my dishes.
Amber S.
April 22, 2014
Mugs! I just love mugs; I've never figured out why. The ones I've brought back from the Christmas markets in Germany are my favorites.
Linda B.
April 22, 2014
Cookbooks. Pottery, I am partial to red ware. And, any baking implements that belonged the women in my family.
sarahepardee
April 22, 2014
I love her! I collect cookbooks and All Clad and Le Creuset tools and pans. I don't have too much room in my rental for collections, so everything has to be put to good use! I would love to win a copy of her beautiful cookbook.
zahavah
April 22, 2014
I have an obscene number of Le Creuset pots and pans. My parent live near an outlet and every time they have an uber uber sale, I get a little gift. I'm very very lucky!
Leah
April 22, 2014
Cookbooks, knives, canning jars (for storage and for canning), ceramic bake ware, wooden boards, the back covers of Cook's Illustrated magazines (for framing and hanging), wooden spoons, measuring cups and spoons, spatulas, oils, vinegars, mustards and spices.
MCakes
April 22, 2014
I love trivets! I only have one and must hold myself back from getting carried away!
Carol A.
April 22, 2014
I look for cooking magazines, they are the best way to find out who are the current chefs in their country, where are the great places to eat and to shop. They can be a great mini-culinary guide to the country we're in and can start the best conversations (and friendships) when you want to translate something or get direction. Once you are home, going through them can bring back warm memories and making the recipes to recreate the meals can bring back even more.
salivasister
April 22, 2014
I can't resist ethnic cookbooks! And that also means the refrigerator is chock full of fresh ingredients.
Eliza L.
April 22, 2014
ooop! I forgot to say what I collect: wooden spoons (love them; my husband's most romantic gift to me was three beautiful wooden spoons. I treasure and use them all the time and think of him.)
GCong
April 22, 2014
I have collected milk glass for years and I have a love of table linens - new and vintage. By chance I have a collections of vintage kitchen towels.
Eliza L.
April 22, 2014
I can remember my sister and I cooking in the same way when we were 8 and 10... stealing the bus money out of my dad's bowl and going to the store to buy sugar and flour and making donuts from scratch. I don't think I know how to do that now; somehow my 8 year old self was so brave!
Baconator
April 22, 2014
Cookbooks! I can never have enough! And yet, I always end up online looking at more and more recipes.
tjpieper
April 22, 2014
Interesting jars for food storage. Beautiful bowls that I use. Vinegars. I could go on ......
Van B.
April 22, 2014
I have a healthy collection of shot glasses. Some I've bought myself, but friends know of my collection and always bring me one from their travels. Last count, 377! I have them displayed on a wire shelf in front of a window. Creates a very pretty rainbow pattern!
Deb
April 22, 2014
I try really hard not to add to what I've got but Italian pottery, Deuta, gets me every time
Andreea G.
April 22, 2014
Plates, cups, 3 jars with utensils and some cookbooks - moste of them pastry books. :)
suzi
April 22, 2014
i have been a bit obsessed with pretty artsy nature inspired dishes and serveware. my stack of cookbooks is another thing i find myself adding to and ultimately collecting :) currently the "tower" is about 4 feet high off the floor and growing towards the sky!!
deidre
April 22, 2014
In my kitchen I try to collect MEMORIES. I remember people, laughter, excitement over the food.... Especially the loved ones who are no longer with me... I collect their laughs and tuck them away in my kitchen drawers. I bring them out whenever I need them :)
Miachel P.
April 22, 2014
Different dinner plates. I only have one matching set, but the singles are bright and cheery. :)
Andrea M.
April 22, 2014
I choose a cookbook from a blog I follow and then go in search of it when I travel, so I have a collection of cookbooks from around the world. My latest ..."Whole Grain Mornings" by Megan Gordon which I purchased in a bookshop in Grand Central Station, NY about 4 weeks ago while on holiday from Australia. I always miraculously find additional cookbook treasures to bring home as well!
cookinginvictoria
April 22, 2014
I collect vintage cookie and biscuit cutters. I also has amassed quite a collection of antique measuring cups and bowls.
Cristina S.
April 22, 2014
Way, way too much general cookware. But in particular, I like vintage-y teaspoons, the smaller the better.
Deborah D.
April 22, 2014
Deborah
I can't pass up a beautiful bowl, or glass. Vintage linen for the kitchen are all passions.
I can't pass up a beautiful bowl, or glass. Vintage linen for the kitchen are all passions.
Laura L.
April 22, 2014
Too much! Vintage Vera dishes, pyrex bowls, recipe pamphlets from the 1880's to the 1940's, red handled utensils....... And we display antique cigar tins and boxes from my husband's family cigar business on my late mother in law's china hutch. If I had any more space I'd probably find more to collect!
Carol
April 22, 2014
I collect sponges. I have a thing for sponges. Different shapes and sizes and colours. Also jars. I love very small jars and have them hidden all over the place.
Sara S.
April 22, 2014
I collect cookbooks, wooden spoons, and ceramics (mostly bowls) from around the world.
Maggie S.
April 22, 2014
I am slowly amassing a collection of glassware - steins, pilsner glasses, champagne flutes, riesling glasses, goblets, tulip glasses, pint glasses....it's wonderful.
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