One day every spring, we pull out all the stops for our moms. We shower them in flowers, in cakes, in lovely, fizzy drinks -- all to show them just how much we care. But our dads? They get a pack of golf balls. Maybe a last-minute steak.
This year, let’s do better. Forget the cuff links and ties that will never see the light of day -- we’re giving our dads what they really want: a drink. Whether yours is a Sazerac man or the beer-and-basketball type, we rounded up the cocktails you need to celebrate Father’s Day right. Treat dear old dad to a springy dinner -- hold the steak -- and then pour his drink of choice. He’ll thank you later.
Dark 'n Stormy by Amanda Hesser
Tom Collins by Erik Lombardo
Old Fashioned by Erika Kotite
Paloma by Erik Lombardo
Southside by Erik Lombardo
Blood and Sand by Erik Lombardo
Whiskey Sour by Erik Lombardo
Moscow Mule by Amanda Hesser
Americano by Erik Lombardo
Margarita by Erika Kotite
Sazerac by Erika Kotite
Homemade Alcoholic Ginger Beer by Catherine Lamb
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