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55 Comments
lorigoldsby
April 20, 2011
WooHoo gingerroot! congrats. You have been very welcoming to us newbies on food52! I thought you were a food52 master--well, now you are, officially!
gingerroot
April 20, 2011
Thank you, Lori! I feel so fortunate to be a part of this amazing community.
Oui, C.
April 20, 2011
Hey gingerroot - lovely to see you have your time in the spotlight, I always look forward to the creative and delicious recipes you post here....congrats! - s
TSGarp
April 19, 2011
You are always in my cook spotlight! Although, I do feel self-conscious for the food when you photograph it before dinner! Congrats!
AntoniaJames
April 19, 2011
So glad to see you in the spotlight, gingerroot! As so eloquently stated by The Editors, we are so fortunate to have you among us. Thanks for your wonderful contributions to the community. ;o)
gingerroot
April 20, 2011
Aww, thanks AJ! You know how to make a girl feel loved! Thank you for your kind words. I am the lucky one here!
Bevi
April 19, 2011
I love your radish/potato salad and have begun to make it again! Congrats on the spot light!
gingerroot
April 19, 2011
Wow, what an excellent early morning surprise and honor! You have all made my day, from the moment it started (a few minutes ago, lol). Sincere thanks to all of you and food52, I am humbled and so happy to be a part of such a vibrant community. You have changed the way I think about food!
dymnyno
April 19, 2011
Well deserved shout out, Gingerroot! I always look forward to your recipes and the Aloha influence.
gingerroot
April 20, 2011
Mahalo dymnyno! I am a big fan of your recipes and was happy to discover that we share a love and connection to the islands.
Midge
April 19, 2011
Hurrah gingerroot! So happy to see one of food52's most creative and all-around awesome cooks highlighted. Hoping to make your manapua this week.
gingerroot
April 20, 2011
Oh Midge, thank you so much for your lovely comments! Thrilled if you try my manapua, hope you enjoy them! : )
Burnt O.
April 19, 2011
Oh - this is JUST awesome! Well deserved, and she'll wake up to a nice surprise. I love reading about Hawaii since I lived there as a little girl. Your recipes are inspirational and so are you Jen.
gingerroot
April 19, 2011
It WAS a great surprise to wake up to, Linda! Thanks for your kind words and I hope you come back out here to visit someday soon.
fiveandspice
April 19, 2011
Yippee for gingerroot!!!! Thrilled to see you in the spotlight where you belong! :)
gingerroot
April 19, 2011
Aw, thanks so much, Emily! That means a lot coming from a cook I really admire.
aargersi
April 19, 2011
YAY Gingerroot! LOVE your recipes - great to see you in the spotlight!!
gingerroot
April 19, 2011
Thanks so much, a! The feeling is mutual, and one of these days I am bound and determined to make it out your way.
lapadia
April 19, 2011
Goodmorning, Gingerroot, Happy Spotlighting, and Happy Cooking! :)
gingerroot
April 19, 2011
It was a fabulous morning, noon and now afternoon, thanks to people like you, lapadia! Happy cooking to you too!
Sagegreen
April 19, 2011
So great to see you featured here, gingerroot! Your recipes really inspire.
gingerroot
April 19, 2011
Thank you, Sagegreen! Coming from an amazing cook like you, that means a lot to me!
boulangere
April 19, 2011
What a lovely write-up of such a lovely person. I'm always intrigued when one of your recipes appears; coincidentally, I have your roasted radish and potato salad on the menu this week. Warm congratulations.
gingerroot
April 19, 2011
Aw, thank you for your kind words, boulangere! I hope you enjoy the roasted radish and potato salad - it was actually the first time I made something with radishes that I really liked (I was not a radish person before that contest).
boulangere
April 19, 2011
Oh that's great news - neither am I. We're making it Friday, and I'll be happy to pass on the reviews. Thank you so much for sharing so freely and abundantly with all of us.
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