Grandma's Banana Bread: A Fashionable Twist

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April 24, 2012
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Leah Fabish, one half of the design team behind handmade accessory label LAYERxlayer, is a crafty lady. Not only does she make a mean limited-edition backpack, she bakes a way better-than-your-average banana bread. This recipe was adapted from her Grandma (aww), but she tweaked it to fit her gluten-free/vegan lifestyle. Does that mean we can eat it guilt free, too? 

You can find the recipe on her blog, or just check out the handy recipe card below. So simple!

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Cassie loves to cook, eat, and then write about it. She can't resist anything with sweet potatoes, but if she had to pick one food for the rest of her life it might be avocado. (She changes her mind a lot.) She also believes that anything will taste better on a tortilla, and that tacos are the premier food of summertime. You can catch her reading Calvin & Hobbes on the stoop of her apartment, or on the roof in her garden. Say hello!

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